Truck cooking?

Did you cut the rope or still working for CRE?

 

Hope everything works out, I also have diabetes and it's getting worse. Diabetes is tough to deal with. I can't help with the left coast but @Chinatown can.

 

JB Hunt Intermodal in Stockton.

 

If you are handy it shouldn't be hard to fab something up.

 

Let's see.

There was a thing that you could have gotten 30 years ago that bolted to the manifold and you put your food on that, it was held on by clips. Have one somewhere but never tried it out. I also have two that one fits on a ford v8 and the other is for a Chevrolet 6, never used them but may if I take the Chevrolet on a road trip

There was a book a while ago called manifold destiny that I think is still in print, my oldest has my copy. I know there are two other books written that are for this, one written in the teens of the last century and one written in the mid-30's - both called road cook book.

 

Ever here about this stuff called aluminum foil. Camper fry pan with a clip on lid. Just set it on top of your head. I think its crazy to want to cook on your motor. SO many wrong impressions come to mind.
Just buy a slow cooker to keep in your cab or a microwave.

 

I don't know where Dad got it, but he had something like that. Was a basket that hung by the motor. He wrapped stuff in foil, and put it in there. It even had a little book with it that told how many miles to drive to cook different stuff. That was back in '70 or so.