Central Refrigerated Truck Stop

Regions to Central are se, ne, mid-west, west. They aren't small chunks of the country. I am kraft dedicated SE but spend a lot of time in Upstate NY, TX and Il. mainly moving product into the south and moving raw product out of the south.

As for time, I lucked into it 30 days after going solo.

 

Well trust me ur be heading east all the guy i was in school with all started out going back east my frist week was KY, NY, MI, WI, GA then back 2 OR.....

 

Sounds like you got really lucky. Any advice on how to make it through training and the time with a trainer?

 

no... ex-fat man!
from 422 to 225 and I use to LOVE cina-buns....

 

oh ya... I had their chili.... it was great too....

 

Okay, I am Chris, aka civilsig, making a big descision to change careers out of necessity, from engineering to trucking.
I am going to be starting with Central Refrigerated in the next couple of weeks.
I need new information about the company, trucking in general and just how many of the horror stories are true and how many are overly exaggerated.
Thanks

 

you and me both. I am in the Sacramento area, hope to see you on the road

 

Hello to all. I'm a long time reader, but never posted on this thread. I'm a former CRS driver and currently drive local intermodal for Schneider in Los Angeles. This thread helped me choose CRS as my first company, thanks to all of you . To all the newbies and recent grads, good luck and congratulations! There are far worse companies you could have gone to. Hope everyone is doing well . Oh, and watch yourself around JDTTrucker. He trained on Coors Dedicated

 

So what other insights can you give to us "newbies".

 

Are you in school or with a trainer? Or are you researching trucking companies?