What do you guys normally eat for lunch?
Discussion in 'LTL and Local Delivery Trucking Forum' started by Mike2633, Sep 17, 2016.
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Our Briskette smoker caught on fire today however for a while I let it go I thought I was getting good smoke and that = flavor. Meat off of it was tough, but had a heck of a flavor.
At any rate though the fire went out and everything was fine, we cleaned it up and it's ready for its next use.truck_guy Thanks this. -
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You should have seen the lingering cloud of smoke in the driveway. My mom got scared when I went into the garage and got my fire extinguisher. I have a 10lbs Amerex ABC dry chemical extinguisher and a 25 Ansul Sentry ABC extinguisher as back up.
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speedyk, truck_guy, pattyj and 1 other person Thank this.
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It seems as if it's the guys in their late 20s and early 30s, the WFO-all-the-time guys, are the ones that are injured most often.
I work at one pace. If something happens and I'm a couple hours behind, I don't really care. They'll send help or I'll take it back to the yard.
It's a pretty rare occasion that I'll step it up, and it's always for personal reasons, something I must be home for. -
Think we need a barbecue thread.
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