Cancer Dietitian Reveals Two Things She Tells People to Avoid Consuming

Not the Bacons !!!

 

, here we go again, I know a guy, who ate a LOT of bacon, weighed 400lbs. Had bacon sandwiches for lunch. Bacon gives me chest pains, so I've "cut back" to bacon "pieces". In fact every type of processed meat, like pepperoni, hard salami, summer sausage, any of those turkey/meat in those packages, most hot dogs, beef or turkey jerky,,instant diarrhea, most snack foods, ( potato chips, violent) and years ago I used to live on that stuff. I see people shoveling that crap in at sporting events. I feel it's the ingredients today that upset my stomach, and not so much my age. With 2 million NEW cases and 600K deaths, PER YEAR,,, sorry lady, but you and the medical profession can have a nice day. And let's call a spade a spade, that's just in the US, globally, 9.7 MILLION people died of cancer in 2022,,,what the hell does that tell you?

 

I quit eating hotdogs and baloney years ago. Ok I'll eat an occasional Korn dog.
Bacon is about once or twice a week.
Many years ago dad's doc told him to stop eating bacon as his triglycerides were high. So he did and lived to 91.
My blood tests never show any issues like that so I shall continue to enjoy tge Bacons.

 

"Processed meats are those that have been preserved by smoking, curing, salting, or using preservatives. This includes sausages, ham, bacon and canned meat such as corned beef."
She makes it sound like ham is bad. I just had Applegate Naturals Black Forest Uncured Ham for lunch. No antibiotics, gluten and casein free, not preserved, no nitrates or nitrites added. Probably applies to bacon too.

 

I always get my medical advice from a tic toc chick. lol