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TruckersReport.com Trucking Forum | #1 CDL Truck Driver Message Board
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<p>[QUOTE="Opus, post: 12058810, member: 77070"]I have a Mastercraft Smoker, and while I like it, set up and tear down can be a pain.</p><p>Recently I bought some ribs, rubbed them down with some Bad Byrons, and cooked them for about 2 hours in the oven at 250. Then I brought out my little kettle grill, cranked it up with some charcoal and when it got just right, put some wood chips on it and let it smoke for about 30 minutes.</p><p>It turned out pretty good......not as good as the smoker, but pretty good.</p><p><br /></p><p>So, if you don't have a smoker, here's an alternative. </p><p>(They sell the chips at Lowes, etc).[/QUOTE]</p><p><br /></p>
[QUOTE="Opus, post: 12058810, member: 77070"]I have a Mastercraft Smoker, and while I like it, set up and tear down can be a pain. Recently I bought some ribs, rubbed them down with some Bad Byrons, and cooked them for about 2 hours in the oven at 250. Then I brought out my little kettle grill, cranked it up with some charcoal and when it got just right, put some wood chips on it and let it smoke for about 30 minutes. It turned out pretty good......not as good as the smoker, but pretty good. So, if you don't have a smoker, here's an alternative. (They sell the chips at Lowes, etc).[/QUOTE]
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TruckersReport.com Trucking Forum | #1 CDL Truck Driver Message Board
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