It’s Chili time - _

Discussion in 'Food & Cooking in the Truck | Trucker Recipe Forum' started by austinmike, Oct 27, 2017.

  1. austinmike

    austinmike Road Train Member

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    4E04E0DB-F340-4A5A-955B-3C87751B7E22.jpeg Supposed to get cold tonight so I had a hankering for chili. Dint feel like messing with my usual fare, Wick Fowler’s 2 Alarm, so got some canned chili. Cheese ,lots of onions and Fritos. If I end up in the emergency room it @Dave_in_AZ fault lol.
     
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  3. aussiejosh

    aussiejosh Road Train Member

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    Just hope you got something to cool you down once you hoe into those chunky hot beans. some milk or yogurt ought to do the job.
     
  4. Dave_in_AZ

    Dave_in_AZ Road Train Member

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    I admonish you as a brother.
     
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  5. austinmike

    austinmike Road Train Member

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    Verdict - pretty dam good. Could have had a touch more pepper heat but quite tasty
     
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  6. rabbiporkchop

    rabbiporkchop Road Train Member

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    Here's my favorite chili recipe.
    1509151359346.png
     
  7. Jazz1

    Jazz1 Road Train Member

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    Dinner like that I hope you got a dog in the truck to blame for the nauseous odours. FACT ...US produced Fritos chips taste better than Canadian made Fritos...
     
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  8. austinmike

    austinmike Road Train Member

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    So far the air is clear lol
     
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  9. pattyj

    pattyj Road Train Member

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    That's what I made only I added hamburger then pour it over chili fritoes and add shredded cheese on top.Now I'm all chilied out had a salad for dinner today.
     
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  10. Dave_in_AZ

    Dave_in_AZ Road Train Member

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    Eaten strait from the can, cold. It's the ultimate trainee killer.
     
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  11. austinmike

    austinmike Road Train Member

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    Wick Fowler’s 2 alarm with hot banana and jalapeños I grew myself. Mmmm mm
    6460E208-7B82-4D1E-BE83-4A8FDB4DA08D.jpeg
    EFFF17B1-75EF-49A8-95EB-929F1B6BBA63.jpeg
     
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