Pigbacon's Pig Pen: Magnum Ltd, Fargo, ND

Discussion in 'Discuss Your Favorite Trucking Company Here' started by Pigbacon, Jul 30, 2016.

  1. Zata40

    Zata40 Road Train Member

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    Out of how many?
     
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  3. tucker

    tucker Road Train Member

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    At least 15, maybe 20. It was hard
     
  4. Zata40

    Zata40 Road Train Member

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    You did better than I would have, no doubt! I'm not very trivia friendly lol
     
  5. tucker

    tucker Road Train Member

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    At least it starts a conversation. Like, what is the normal body temperature, we look at each other both knowing it and then she say "in Celsius"?
    And we don't know that, LOL
     
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  6. DustMyBroom

    DustMyBroom Light Load Member

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    37 degrees
     
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  7. DustMyBroom

    DustMyBroom Light Load Member

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    So yeah, I'm going to spend thanksgiving and Black Friday at the White House hotel on the beach in Biloxi. 72 degrees (for tucker, that's 22 degrees) and sunny. Dinner at cora's restaurant. They have a rooftop bar with plenty of beer on tap that looks out over the gulf. You fellas enjoy that blizzard.
     
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  8. Pigbacon

    Pigbacon Road Train Member

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    I've been running hard and going to the same places.

    Got into Fargo with nowhere to go for a couple nights.

    I checked out the Spitfire Bar & Grill last night. Good food, good atmosphere, and cold drinks.

    Screenshot_20161120-075811.png

    Upon arrival the parking lot was visibly packed, good sign! Inside was packed as well, a good wait at the door, but straight to the bar I went, no wait required!

    Everything on the menu looked good. I wanted it all. I decided to get a couple samplers so I could check out different things.

    IMG_20161119_181320.jpg

    This plate had Texas Egg Rolls, Rolls filled with brisket, cabbage, carrots etc..., Wood Fired wings, and Bacon wrapped chicken and onion stuffed jalapeños.

    IMG_20161119_181316.jpg

    The Trio Rib Plate had a sampling of the 3 types of ribs they offer. From left to right BBQ ribs, dry rub, and Raspberry.

    The dry rub was my favorite. Only because I always prefer a dry rub with sauce on the side.

    Raspberry was my 2nd favorite. It gave a sweet taste to the pork and was very nice.

    Can't go wrong here. It's definitely worth a visit. They have everything from hamburgers to steaks.

    Everything is cooked over oak on an open fire and they have a rotisserie in the dining area that cooks whole chickens.

    Screenshot_20161120-082307.png
     

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    Last edited: Nov 20, 2016
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  9. Pigbacon

    Pigbacon Road Train Member

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    Let's do Breakfast!

    In Fargo on a Saturday or Sunday? Want a breakfast that's different? I got you covered!

    They serve breakfast from 9 - 1 pm on Saturday and Sunday ONLY. You can actually sleep in and get breakfast also.

    If you're name Is @tucker and you're looking for an alcoholic drink with your breakfast, like a Bloody Mary or a beer, wait until after 11. State law prohibits alcohol sales on Sunday until then.

    You can get the same old boring breakfast everywhere else has or you can opt for something different like Salmon Hash or Walleye Breakfast Tacos.

    "Pigbacon, I'm hungry. Shut up and tell me where this is! "

    Lucky's 13 Pub.

    Screenshot_20161120-082912.png

    It's also an excellent choice for lunch or dinner!

    I went with the Corned Beef Hash with Rye.

    IMG_20161120_092357.jpg

    Here's a menu. Lots and Lots of different breakfast choices!

    Screenshot_20161120-091247.png
     
  10. ncmickey

    ncmickey Road Train Member

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    Durham NC
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    Nice, Pigbacon.....
     
  11. ncmickey

    ncmickey Road Train Member

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    Durham NC
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    I ate at Montgomerys in Spiceland AGAIN!! I stayed the course and has a Porterhouse with loaded baked potato and a side of broccoli...
    My 'friend' (just a dude next to me) had the prime rib
    IMG_1527.JPG Looked real good....
    Always a good stop.....
     
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