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<p>[QUOTE=&quot;road_runner, post: 10585513, member: 83211&quot;]That&#039;s the other thing about fuel.&nbsp; My company pulls 48 or 53 ft trailers.&nbsp; We do have smaller liftgate pups.&nbsp; A lot of returns will say &quot;needs to be on a pup&quot; for return reason.&nbsp; With fuel, you don&#039;t even have that option.&nbsp; Everyone else can get a full size trailer in there.&nbsp; The problem isn&#039;t the stop, the problem is the driver if he can&#039;t get in there.</p><p><br /></p><p>I see the same issue with food service.&nbsp; Like how the hell do they even get in there?&nbsp; Especially now with some places that have their dining rooms shut down and do drive-thru only.</p><p><br /></p><p>I had a delivery to a Chick-fil-A few weeks ago.&nbsp; Small under the counter fridge that needed to be liftgated and brought inside the store.&nbsp; The store adjusted to what&#039;s going on by creating a two lane drive-thru setup, there is no way in hell you are getting in there with a pup.&nbsp; The fridge was already returned twice so I said #### it.&nbsp; I parked in the median, cut the banding, and handcarted the fridge in.&nbsp; No idea how McLane (or whoever they use now) get their trucks in there.[/QUOTE]</p><p><br /></p>

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