Where is everyone #5

That pavilion is not the same as the one in northeast of Brasil.
This one didn't have the tons and tons of art n craft booths..
It had though lots of bars, food, Karaoke, drunk people dancing, singing.. And lots of markets selling food products typical from northeast region only.







Meat on a stick over the grill.






Cachaça is the national traditional alcoholic drink... Made from sugar cane and as strong as tequila.



The mini markets have products typical from northeast.... some stuff I have never seen..





Butter in a bottle...

 

Dende oil.... it's from some tree.. I am not sure... very strong yellow oil used in northeast



This is mutton tallow used as a cream for the skin.



This is pure caju juice.


This is some super sweet stuff made from guava


Here a combination of various kinds of pepper.. Hey Mr. @MACK E-6 .... is this what you need for your seasoning?


This is a sweet made with rapadura and caju...



Cachaça is made of sugar cane and put inside those wooden barrels.... well, maybe that's how it used to be..





Here some cachaça bottles wrapped in straw looks like..

 

I can't thank this picture. Eye bleach is needed now.

 

Holy Smokes !! Sending a prayer your way.

 

I ended up going thru some very happy crowd... most drinking, dancing and singing, no distancing, no masks, no worries... "obviously" no Covid...
. Those folks like to party, eat n drink "forever"...







On another smaller stage, there was a 3 men band typical from northeast playing and some folks dancing n enjoying themselves...



Folks do like their meat....





And their fish... never seen it that way though...



Me... I had some tapioca...
It's made of tapioca flour with butter n I asked for coco filling...

 

Well my rental car is booked for Thursday morning, gonna give that peanut oil engine all its got and do a 30 yard burnout leaving the terminal

 

Some art n craft... and more food and random images...





More cachaça...



Some pure spices n seasoning herbs...



This represents Lampião n Maria Bonita a couple of "outlaws" who lived in Ceará state in northeast...



These are real horns...



Art n craft...

 

More random pictures...







No idea what the dark root is... may be yucca root... but way too big...



All this is more cachaça...

 

Continuous. Costs $7-8 per bale to wrap. There’s no spoilage. Don’t loose any leaves when baling. Cattle LOVE it. I usually always try for dry hay, but, with where I live and the type of land I run, baleage is definitely a excellent plan B.