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cooking in the truck

Discussion in 'Food & Cooking in the Truck | Trucker Recipe Forum' started by beezle, Jun 19, 2007.

Page 49 of 230
  1. Feb 5, 2011 #481
    American-Trucker

    American-Trucker Road Train Member

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    Nov 8, 2009
    Charlotte, North Carolina
    0

    Rachel Ray Fan?



    American Trucker
     
    American-Trucker, Feb 5, 2011
    American-Trucker, Feb 5, 2011
    #481
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  3. Feb 7, 2011 #482
    celticwolf

    celticwolf Road Train Member

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    Oct 10, 2010
    Kittrell, NC
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    Not really, but evoo is much easier to type than extra virgin olive oil. Haha
     
    celticwolf, Feb 7, 2011
    celticwolf, Feb 7, 2011
    #482
  4. Feb 7, 2011 #483
    American-Trucker

    American-Trucker Road Train Member

    10,371
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    Nov 8, 2009
    Charlotte, North Carolina
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    hmmmmm you seem to know exactly what I meant though....hmmmm:biggrin_2554:


    :biggrin_2559:It's ok I used to watch her to!:biggrin_25525: And yes HER not for the show, ok well she can cook too but ya know




    American Trucker
     
    American-Trucker, Feb 7, 2011
    American-Trucker, Feb 7, 2011
    #483
    PainNdaNeck Thanks this.
  5. Feb 8, 2011 #484
    PainNdaNeck

    PainNdaNeck Light Load Member

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    Jan 19, 2011
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    :biggrin_25524:
     
    PainNdaNeck, Feb 8, 2011
    PainNdaNeck, Feb 8, 2011
    #484
  7. Feb 8, 2011 #485
    Big Les

    Big Les Bobtail Member

    25
    7
    Feb 3, 2011
    Las Vegas, NV.
    0
    Ok this is getting stupid now
     
    Big Les, Feb 8, 2011
    Big Les, Feb 8, 2011
    #485
  8. Feb 8, 2011 #486
    skeet

    skeet Light Load Member

    88
    20
    Jan 4, 2011
    Hot Springs, AR
    0
    She could cook for me any day...;)
     
    skeet, Feb 8, 2011
    skeet, Feb 8, 2011
    #486
  9. Feb 8, 2011 #487
    celticwolf

    celticwolf Road Train Member

    1,527
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    Oct 10, 2010
    Kittrell, NC
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    Considering I am a self-trained chef, competition bbq'r, and food network fan yeah I know who's she is. I'd rather watch giada or nigella though..
     
    celticwolf, Feb 8, 2011
    celticwolf, Feb 8, 2011
    #487
  10. Feb 8, 2011 #488
    PainNdaNeck

    PainNdaNeck Light Load Member

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    Jan 19, 2011
    0
    [​IMG]
    yum:biggrin_25524:
     
    PainNdaNeck, Feb 8, 2011
    PainNdaNeck, Feb 8, 2011
    #488
  11. Feb 8, 2011 #489
    celticwolf

    celticwolf Road Train Member

    1,527
    642
    Oct 10, 2010
    Kittrell, NC
    0
    And a voice to make you forget dinner

    Ok back to cooking.. variation on last post. Replaced the beef with chicken and uses chicken bouillon.

    Tomorrow dinner at home. :)
     
    celticwolf, Feb 8, 2011
    celticwolf, Feb 8, 2011
    #489
  12. Feb 8, 2011 #490
    tulendown

    tulendown Bobtail Member

    16
    8
    Feb 7, 2011
    0
    Now we know why the Extra Virgin Olive Oil was required.:biggrin_2559:
     
    tulendown, Feb 8, 2011
    tulendown, Feb 8, 2011
    #490
    PainNdaNeck and American-Trucker Thank this.
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