At home now, had a booger of a dock yesterday but got it in there and realized instantly my mistake on my first attempt, making it harder than it should be. Will do better. R/R till monday morn at 0400 then back out again. Right now however, Mystic Monk coffee in a french press (Hermit's Bold blend) with a splash of moo juice and listening to the rain fall.
Where is everyone?
Discussion in 'Flatbed Trucking Forum' started by Cluck Cluck, Jun 30, 2012.
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My thoughts on Cottage cheese is that if I wanted curdled milk, I'd just keep the 2% in the fridge for a few extra weeks... YUCK!!!!
passingthru69 Thanks this. -
Ill eat at outback and olive garden for sure! Do I think its the best well hell no! Ruths Cris is my favorite for steak and Italian is a couple different places in Chicago. Italian village and I dont remember the other, its burned down back in 08.
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Only thing I care for in chicago is Maxwell Street Polish and Portillo's itallian beef YUMMMM!!!!!
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Al's #1 Italian beef
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Truck is parked until Monday.
I'm headed to the liquor store! -
Al's beef in maywood I think is the best beef in Chicago! Best combos too! Come on though Italian food in Chicago is great!!!
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Lordsburg, NM feels like someone is kicking the truck - the wind is howling. I would kill for outback right now - 5 days of subway like food is getting old
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That type of food is what would cause me to hang up going otr.
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Oklahoma City at the Petro, going to hit soup and salad with the lady.
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