Venison will never take the place of beef but its close and it feels good to put actual meat on the table. We also do all the processing and...
I also like to cook so does Mrs cardfan. Tonight we had smoked venison roast with Amarillo eggs,corn and funeral potatoes.[ATTACH][ATTACH] [ATTACH]
I get fed at a lot of my stops that doesn't help lol
The opposite lol. I look like a otr guy.
You might be talking to one 5 foot 9 and pushing 3 bills but this is my 15th year pushing a dolly your body gets accustomed to the work.
Finally got into the club. I work a lot of 5 day weeks to get there but my schedule is still Tuesday-friday home every night. Food service might...
Unless something crazy happens I'll make it this year because im sitting at 83. I've been volunteering for every extra shift I can get my hands on...
You might start a new thread. I have no idea about kohl I know they do some schools but sgc and ben e keith does most of that where I'm at.
Do you hate your current job because of the work/schedule or is it because of pay. Sysco is gonna be like beverage but its gonna pay better and...
We have a position open at my gig (foodservce) and I asked another driver from a smaller company if he was interested in it. Would be a 2.50 a...
The satellite location in the southern part of the state is non union i know for sure.
I dont work for sysco so I can't say 100% if that's the truth. The sysco guys I do know personally did work out of a drop yard and the wearhouse...
20 is just training pay when your on your own you get dip pay. Which is miles+cases+stops. I'm not sure how much it is but most of the sysco guys...
I work for another food service company in the southern part of the state and doubled my salary going from beverage to food. Expect long days and...
I've been in the same truck since it was new in 2016. I could bid a newer one but ive gotten this one the way I want but its almost to the 500k...
Out of the 5 in the yard 4 of them are that style. [ATTACH]
We still have quite a few at our place. That is supposedly the next thing getting phased out is new dolly's. We will see.
I started food service in 2014 and got a brand new tractor in 16 that now has 500k. So including my 3 years in beer I'm guessing I'm in the 600k area.
I wouldn't call it irrelevant there's a lot of guys running up and down the road making a lot less than 100k. This site is all about information...
As of 11-27 i was at 91k i might make it this year. I've got 4 weeks left and I'm still inline to cash a week of vacation out.