What if it Snows?

I mean I was freaking tired when I left last time. Dude calls and needs a load of biscuits taken to the German Shepherds at the new FBI complex in Idaho. Top Dige. Pretty hard to say no.

I mean if they don't get their biscuits, maybe they chew the wrong guys arm off. I don't want that on my head.

 

And some poor Tyson driver had to wait 6 hours to get loaded and then deliver at 0200 just so you could have your delishiness.
Wave to a brave Tyson driver as you go by.

 

Sorry Mack. I was just being a juvenile delinquent making a joke. Obviously it wasn’t funny. I apologize. Thanks again for all you do. Cheers!

 

Arm.

Sheesh.

 

The Brewer Police Department banned its officers from going to the doughnut shop. Seems they were getting rather portly. Dunkin Dounuts was sad to see them go. Yet with out the police presence they no longer had a need to be opne past 8pm. Tho it was a sight to see. Woe was the criminal that disturbed them from their coffee and dounuts. GRIN

 

This smells sooooooo ggggggooooooooddd.

 

There was a picture of a doughnut truck burned out and the cops were cool enough to pose next to it crying. It was pretty funny.

 

Looks nothing like pizza

 

Sooooo...

...what's the story with all the derailed rail cars and wheel assemblies stacked 50' high about mm 45 on I-10 in New Mexico? Just off the north side of the freeway. I don't think it's any of that newfangled performance art, but I could be wrong.

 

Kroger is a Tyson house. The chicken in the butcher case and the plain wrapper in the cold case is the same, comes out of the same boxes. Or so says the meats guy at the store.

The steaks. Maybe you would like to try this.
Take them out of the package, wash them off and dry with a paper towel.
Do a dry seasoning, a bit of salt, onion and garlic powder, some black pepper. Do both sides of the meat. Put them in or on a large dish, cover the dish with a paper towel, put in refrigerator for 24 hours. Turn them over once during that time. Take out of refrigerator about an hour before cooking, allow them to come to room temp. Then grill or broil as is. 130 degrees will give you a nice medium rare. Let them stand 10 minutes. If you want to put any sauce on them, do that in the last 2 or 3 minutes of cooking.