In front of, or behind the grill? If you put one on, know that it will affect your airflow into the radiator. Look carefully at the weave of the fabric. The tighter it is, the less airflow.
Where is everyone #5
Discussion in 'Flatbed Trucking Forum' started by DDlighttruck, Aug 27, 2017.
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Needs more dry rub and a few more minutes huh?JoeyJunk, cke, singlescrewshaker and 7 others Thank this.
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Looking a tad shy of tasty. A bit more partial to mop.JoeyJunk, cke, singlescrewshaker and 6 others Thank this.
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no it doesnt have those either. i was wondering how guys attach a winter front to these hoods
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| Ritchie Bros. Auctioneers
Frank is sold. Pretty good price too. -
Fixing to storm outside Bismarck. Glad to see it. 92* and humid earlier.
JoeyJunk, cke, singlescrewshaker and 10 others Thank this. -
I dunno? Raw seems a bit harsh. More like beyond fresh.
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yeah that what i was thinking too. definately would need something thin. i just hate all these bugs clogging up brand new radiator and condenserJoeyJunk, cke, singlescrewshaker and 6 others Thank this.
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How would you answer? (no wrong answers, BTW)
You walk into a sports bar/grill, do a quick scan of the room. For a brief second, you lock eyes with a guy who suddenly starts trying to peacock (guy in, chest out shoulders wide and starts moving like RoboCop). The local tuffguy wannabe. You’re past the tough guy point in life, so you pay him no mind.
You’re having a good time, ate well, even had a cute waitress that laughs at your brand of humor. Tuffguy has slowly made his way into your orbit, but you really don’t want to talk to another tuffguy, so you continue to ignore him which really irks tuffguys. Why in the hell does a guy need validation anyway?
He comes up and asks, Who do you think is the toughest guy in here?
How would you respond? -
Well, they were not cooked.
I like to go in to the meat section of the grocery store and ask the wife what kind of dead animal she would like for dinner. Usually when there’s lots of people around. The response from some is quite funny.
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