That's not steak. That's supposed to be spaghetti. Well, it might be if the kitchen can find some sauce. That's why it's called spaghetti SAUCE.
You're just having a plate of noodles. Or drained ramen.
Where is everyone #5
Discussion in 'Flatbed Trucking Forum' started by DDlighttruck, Aug 27, 2017.
Page 5584 of 22078
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You kinda have an issue with my words ? Maybe that long moose snout gettin in the way of yer line of site.
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The flavor is in the sauce. The noodles are just made out of wheat.
That's like going to a steakhouse and filling up on the bread.
Is your name Elwood Blues ?
Dry white toast please.
Dry. -
no
it is an udder statement -
Super didn't.
There ain't no "sause" on it. Jarred or otherwise.
Dry white toast.
Dry. -
Dang it JD!!!! Hope dinner was worth it!
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Sauce is suppose to bring the flavor out of the noodles. Not cover it up. And no I don't like dry toast. Sour dough fer me.
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And he parked in the handicap zone to boot !
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No butter.
No jelly.
No jam.
No honey.
No margarine.
No marmalade.
Just dry.
Dry.
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