Where is everyone #5

Discussion in 'Flatbed Trucking Forum' started by DDlighttruck, Aug 27, 2017.

  1. MACK E-6

    MACK E-6 Moderator Staff Member

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    I see you used shredded cheese instead of that powdered crap. Much better. :)
     
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  3. Opendeck

    Opendeck Medium Load Member

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    I think my cab card is 86,500 for Montana.
    How'd you find that out?
     
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  4. MACK E-6

    MACK E-6 Moderator Staff Member

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    That looks delicious. :D

    Might almost be worth a trip to OK.
     
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  5. Crusader66

    Crusader66 Road Train Member

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    Last edited: Apr 6, 2018
  6. Gunner75

    Gunner75 Road Train Member

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    No sir, i was in Pennsdale Pennsylvania this morning headed west on I80 towards Youngstown, currently at the flying hooker in jeffersonville Ohio with a load of lumber to our yard in cincy then headed to the house till sunday
     
  7. Hurricane69

    Hurricane69 Road Train Member

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    There's always a couple bricks of parmigiano reggiano in the fridge....through the rind in with the San marzano tomatoes when you make the sauce....
     
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  8. MACK E-6

    MACK E-6 Moderator Staff Member

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    Meh, I like to THINK I can with my Walmart specials.:)
    998CFEEE-1EFA-46BA-B38C-B28157E5F58F.jpeg
     
  9. Zeviander

    Zeviander Road Train Member

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    Each state DOT website has a form that lists all the axle combination allowances. We are permitted to 90,000 lbs gross in quite a few states, but we need an additional permit to run the interstates.

    While we are allowed 43,500 on a tri in those states, we are still limited to 80,000 gross.
     
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  10. HillbillyDeluxeTruck

    HillbillyDeluxeTruck Road Train Member

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    San Antone
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    We did spaghetti tonight too, but used ground axis for the meat. So much better than ground beef.
     
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