Portable grills
Discussion in 'Food & Cooking in the Truck | Trucker Recipe Forum' started by Commuter69, Jun 18, 2021.
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I carry a small black stone griddle and a Weber q1200. I always cook on the deck
D.Tibbitt and TruckerLlew Thank this. -
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I keep a small foreman grill in addition to the microwave.
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Think it's a Flatpack??? 20$ or so on Amazon. Folds flat in a 6"x9 canvas case
Lite bug, TruckerLlew, Wasted Thyme and 1 other person Thank this. -
BTW, Briquettes work better than lump on these. Too hard to get the lump lit. I used my backpacking stove before I went to Briquettes.
D.Tibbitt and TruckerLlew Thank this. -
I bought a 17 inch Blackstone griddle yesterday for the truck. Going to run it for a month or 2 and see how convenient and easy it is versus cooking INSIDE the truck with the inverter.
I set it up last night and did its initial seasoning. Went well but took a bit longer as it was cold and windy at the Petro Raphine. Made some eggs and bacon and toasted an English muffin. Tasted good! Griddle needs more seasoning to add character but that takes time. Paid $88 at the Walmart in Abingdon VA. -
I'm surprised I haven't seen more people cooking like this. I use a Hot Logic to make most of my meals but miss my grill when I'm away from home.
D.Tibbitt Thanks this.
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