What if it Snows?

Discussion in 'Questions From New Drivers' started by Dave_in_AZ, Mar 19, 2018.

  1. JolliRoger

    JolliRoger Road Train Member

    11,487
    84,217
    May 8, 2007
    Mississippi
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    Look away.... Look away ...Look away... Dixie land !!!!. Great Southern group
     
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  3. austinmike

    austinmike Road Train Member

    6,637
    45,412
    Jul 11, 2011
    Missouri
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    66 here. Got windows open. Can barely stay awake lol
     
  4. Espressolane

    Espressolane Road Train Member

    14,838
    84,071
    Nov 21, 2009
    Just south of the north 40
    0
    Carbonara

    1 lb good quality pasta. Thick spaghetti, fettuccine or linguine. Your choice.
    4 whole eggs.
    3 egg yokes
    6 Oz good quality parmigiana.
    8 to 10 Oz pancetta. Should be guanciale for traditional.
    Black pepper.

    In a skillet, Slow cook pancetta to browned, but tender and as much fat rendered as possible.
    Separate renderings and meat into dishes.
    Put the eggs and yokes in a measuring cup. Beat eggs, set aside.
    Fine grate parmigiana cheese, 6 or so ounces, set aside.
    Bring 6 to 8 cups of water to hard rolling boil. Add 2 tablespoons of salt to water. Stir and let come back to boil. Add pasta. Cook pasta short. If package says 12 minutes, cook 8.
    At the appropriate time drain off 3/4 of the cooking water into a bowl. Put pasta back on heat.
    Add the renderings from the pancetta. Use some of the drained pasta water to temper the egg mixture, a few tablespoons at a time, stirring constantly. Should double the amount. Reduce heat on pasta to low, start adding egg mix slowly and stirring constantly once all the egg is added, start adding cheese, a small amount at a time. As it thickens, add pasta water from bowl, then some cheese, some water. The idea is to add water to make a smooth sauce. It might look thin, thats ok as the cheese and eggs mix and melt, it will thicken. Add fresh ground black pepper to taste.
    When the pasta is tender and a nice smooth sauce is covering the pasta, put in a dish, top with the pancetta meat. Eat.
     
    homeskillet, dwells40, Dflip and 7 others Thank this.
  5. JolliRoger

    JolliRoger Road Train Member

    11,487
    84,217
    May 8, 2007
    Mississippi
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    Yes; but the main thing is, he is thinking about the situation. How much longer is the question.
     
  6. JolliRoger

    JolliRoger Road Train Member

    11,487
    84,217
    May 8, 2007
    Mississippi
    0
    Is stealing hogs going to fall under the Texas Livestock Rustling Act? The rope and a tree?
     
  7. skellr

    skellr Road Train Member

    8,737
    12,179
    Jul 17, 2011
    The Village, Portmeirion
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    Anyone looking for a project?
    They are in central Utah.
     

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  8. 77fib77

    77fib77 Road Train Member

    8,577
    48,899
    Jul 7, 2010
    St Louis
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    I don't know chorizo is made of pig. It seems very crazy to outlaw bacon. How do you raise pigs "humanely"? Lol, send them to iner city schools? Then harvest them when they shoot each other. Ok, seriously how much room does a pig deserve?
     
  9. JolliRoger

    JolliRoger Road Train Member

    11,487
    84,217
    May 8, 2007
    Mississippi
    0
    Remember the place in Anderson, IN? Used trucks for sale, mostly salvageable wrecks.
    Long description of spec.detail, how late a model, stressed the engine potential.
    Never pics. Always ended up with the phrase: Easy fix....
    That is how he would offer the 4th one, right side..
     
    skellr, LoSt_AgAiN, 77fib77 and 5 others Thank this.
  10. Cattleman84

    Cattleman84 Road Train Member

    9,602
    67,008
    Nov 1, 2017
    The Sticks, Idaho
    0
  11. LoboSolo

    LoboSolo Heavy Load Member

    737
    4,253
    Jun 21, 2013
    Highway 20
    0
    What about the Menudo? and Carnitas?

    Will those rules apply to those roller dogs many of the mega truck stop chains seem to like to offer?
     
    Last edited: Aug 1, 2021
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