Where are you

Hancock, MD

 

and another rookie gets a tombstone
the rest can be heard on Ch 19 . . . . .

 

At what point is one no longer considered a "rookie?"

I'm just curious...because I'd like to know the experience level to look for so's I know who should be deemed a sage advisor and not just a wise***.

Salt Lake City, moving on to West Wendover

 

When that CDL-A you misplaced years ago is discovered beneath a T. Rex fossil, then and ONLY then will you no longer be considered a rookie...

 

Try 18oz Filet sometime (not really 18-oz, as they give you two 9-oz steaks). I had it last night. Mmmmm. Bloody rare just the way I ordered, unlike most nanny steakhouses who serve it medium when you order rare.

I've done 36-oz ribeye before. While tasty, a little too much gristle for my liking. Sirlon is very good, but doesn't compare to their filet.

Surprisingly, their prime rib was very disappointing.

 

In Mn looking for a job.....Not fun....

 

Geeting ready to go....2 weeks off is almost too much! But I got a lotta stuff done on my truck.

 

#### Bumpy....Sorry to hear that. In the same boat over here in Whizcowsin.....

Gotta take the entire household to the Dr. today....seems to be a bad round of chest congestion into the sinus' and fuzzy head syndrome

 

I would say after 3 years you've served your time for most, that should be close to 375,000 miles.

When the season is complete you will know grasshopper....

 

Scotts Valley, CA parked in front of customer..