What if it Snows?

I’m going to let y’all in on a lil cooking secret.

Everyone fixes fish with corn oil/soybean oil..,
No!!
Meh.

Roll it in cornmeal with lil flour not much flour, just a bit, make it stick.
Throw fish in hot lard.

Fry.
The fish should be totally submerged in the hot lard while frying. Carefully place the fish into a pot of hot lard and cook until the fillets float, about 6-8 minutes. If you are frying small whole fish, fry until the fish pulls away from the bone at the thickest point, about 12 minutes.

Not oil.
Oil bad for fish.
Bad for your fish, bad for you, bad for environment.

 

This-

No more harmful carbon footprint from energy hog chair lifts.

 

So found out what the air situation was on the tri axle, there was a secondary tank with a check valve inside both tanks, and the check valves are bad in both of them so do not leave the air communicate. Hence, we have very low pressure in the secondary tank, those tanks are NOT CHEAP! Fixed it by putting an airline from the front of the tank to the back of the tank Presto cheaper than a new tank.

 

So it was @okiedokie all along. I suspected as much

 

There's no such thing as too much weed......it's more like, not enough time

 

Well, if you’re the guy who (f) her cross eyed then, now you’re just bragging.

 

Egg and condensed milk mixed well— drench the fillets in the mixture and then roll them in corn flake crumbs then proceed as described