What if it Snows?

I love em. Especially grilled with olive oil, salt and pepper

 

Me too, asparagus on toast

 

Pickled and dunked in red beer

 

This dude waiting to unload ahead is crazy… he’s throwing a fit because they sampled the rice… food grade… hes yelling about opening his door and driving off with them open.. scattering product everywhere… The judge got back in his truck.. the judge don’t deal with the crazies.

 

We have wild that grows on ditch banks— during the season you pee green

 

Balsamic vinegar sometimes. Lemon, olive oil, salt and pepper. Sometimes olive oil and a bit of garlic and onion powder. So many things to do with asparagus.

 

Pickled..was always a jar of pickled pigs feet in our fridge growing up,lol

 

Bacon wrapped Asparagus ftw.