What if it Snows?

Still 88 in Lebo, KS.
Just got empty about 30 minutes ago in Emporia, was in the 90s, inside the building they close the doors where you unload by the ovens that cook the dog food.
It was like 150+, in like 10 seconds I was soaked.
So it’s been a 0500 morning til now, 2247, I’d say that’s long enough for anyone, I’m not getting up til 0730, as my reload is otherwise of KC so I’ll just be playing in traffic if I get up earlier.
My truck is idling, AC on full, two Iil fans on high.
I can ring water from my thin socks..
That should’ve been cruel and inhumane treatment... maybe it is only if you work there, truckers must be exempt.

 

Ahhh, Chicago-style deep dish. I’ll put it up against any pizza in the entire country. It was good to see at least one east coaster think their big stupid fold in half pizza slices somehow match up to Chicago style deep dish. Very cute.

Giordano's is rather middling. Best pizza I've ever had goes to Pequod's. I weep just thinking about it. Second best might be Beggar's. Lou Malnati's is decent.

I still haven’t gotten out to New York to try Artichoke. I hear that’s a #### fine pizza. Maybe next year.

And mind you, Giordano’s is perfectly good. You didn’t get a bad slice at all. I am just from Chicago and a pizza snob.

 

We are a little further out, I thought Lou's was poorer ingredients when I had it before. Other than these 2 I've been unable to find a deep dish, usually it's only a slightly thicker runny pizza.

 

Now i know who the real upstanding gentlemen are. Thank you lmao

 

Lou's can vary GREATLY from location to location.

Oh! I forgot Vito and Nick's. SOLID pizza. But Pequod's is tops.

 

I'll be sitting. Ideally at Pequod's. Lol

 

I had old Chicago once, I really liked it.

 

I honestly don’t think I’ve ever tried that one. I will add it to the list.

 

Pembroke NY 64 degrees 30% of trucks idling. Doesn’t anyone like quiet?