FYI - You know that technically, McD's and Dairy Queen do not sell Ice Cream. They sell Ice Milk. Ice cream is required to have a minimum 10% butterfat. The top brands exceed that easily. McD's and DQ are at 5%.
Ice Cream is a must. Not the soft serve but real hard break the plastic spoon style ice cream. I will always have a metal spoon in the truck just for the pleasure of some good frozen bovine lactaid dessert. Lets see if we can outdo the post about snow!!!
You do realize that if you buy plain jane vanilla. You can have all the weird stuff (weird to me). Fruit? Granola? Cookies? Cookie dough? You get the idea.
I don’t particularly care for the idea of having to use one of these on my ice cream I plan on eating.
Weis brand ice cream is our go-to. Yuenglings ice cream is good, but same as Leiby's, which is cheaper and has better selection. Hershey's is right in our backyard, but it's not all that great I guess for those who don't know what Pig Latin I am speaking, there's always DQ.