Climate Express

I went part of the way. I'm at aTA in Eloy AZ. Run on down in the am, to ld at 0600.

 

I found it pretty easily. Took bout 2 hrs once they started on it. I'd gotten there early so i didn't end up goin into detention time. We're now at torrington to pick up sugar. 2nd trip out here in a row that we didn't get taters.

 

If you're ever out there an have the time there is a blue beacon there in the eloy area. They have an outside detail rack. Just ask for the full detail package with the blue coral wax. They do a really nice job.

 

Got my preplan, after unloading beer in the am here in Colorado Springs, I go up to Littleton for another load of beer back to The anhouser bush dc in Edwardsville for del on Sat. So no taters for me either

 

That place in Littleton is really easy to work with. It's sort of a small dock area but we were a couple hours early for our appt an they got right on it. Anheuser in edwardsville took 2 to 3 hrs an dispatch told me they won't take ya early.

 

Oh an since i was coming from the south headed north we just jumped off of 25 onto 85 on the south end of it an took 85 north to the road that the brewery is on. Dispatch directions were coming from the north.

 

Thanks for the info

 

We are headed to palmyra again. I am still running on recaps. Got called this morning an told to drop the torrington sugar load at the yard. Got there an lo an behold it's time again for teams to start swapping out trucks. A month or so earlier than last year. Personally I'd prefer to stay in a truck for at least 2 yrs but we aren't even getting a full year in the last 2 trucks now. Anyways we're now in 1300. Gonna have to get it back thru the yard cuz the accelerator has been sticking at idle an then not letting the jake engage at highway speeds. Ya gotta give it a nudge up with your toe to activate the jake. It was a long day.