What if it Snows?

Not that hard. 2 pointers to make this.
First; Put the prosciutto in the freezer for about 20 minutes, will make it easier to handle.
Second; wash then blanch the asparagus.
Bring a pot of water to a boil, add a little salt, drop the asparagus in, wait 5 minutes, remove from pan and drain to cool.

make to bundles and put under a low broiler, turn once, about 3 or 4 minutes, another 4 minutes till tender and heated through.

Looks great, tastes great and is easy. Next thing you know, people are calling you chef.

 

Yes, interstate is now 21.

 

HB’s Brother and Nephew

 

Ur going to have stinky Pee for days Mustard Mike

Have U ever cooked the Asparagus with Onions n Garlic?

 

A monster has been created— he called again and asked what I thought about driving a mixer for $22 an hour— said we’re headed into winter and work will dry up until April, but learn how to handle everything they’ll let you in + a forklift + a loader + a …. Never mind— told him he has a blank check and it’s up to him what he wants to write it for

 

Intrastate 18, interstate 21.

 

Been there and done it, but an 18 year old hasn’t and he’ll learn how to back and get in and out of tight spots under extreme duress which is what I consider to be an element missing in our society nowadays