How Often Do You Eat This?
Discussion in 'Experienced Truckers' Advice' started by Nitemare13, May 8, 2016.
Page 7 of 17
-
-
Trucking Jobs in 30 seconds
Every month 400 people find a job with the help of TruckersReport.
-
I had the Pot Roast at a flying J in California. It was good.
-
The pizza is actually good
-
-
-
Anyone every been down to Port Fourchon, LA. Nice ride. For at least 50 miles I passed one shrimp and fish boat after another. There's a truck stop right there at the port also that advertises a buffet. I couldn't wait to unload and get some fantastic fresh sea food. I was stunned to find that all the food was all breaded and out of a frozen box.
-
My first stop took forever to unload me and I had to spend the weekend at that truck stop,
The tarpon fishing fair was going on at Grand Isle so I bobtailed there and checked it out.
Then on Monday I delivered the air conditioners to the military base there and got swarmed by giant mosquitos,
BUT, I still remember the only toilet in that restraunt was always clogged up.Skate-Board Thanks this. -
Lost my appetite for bread as my sense of taste changed. For animal protein I eat a couple cans of salmon or mackerel or hard boiled eggs a week.
Cold cuts are about the lowest quality meat on the market, packed with preservatives and carcinogens. Without bread to hide that nasty taste, then what's the point?Big Don Thanks this. -
Gotta be hatin' on the bologna and mustard? Come on man!
Nitemare13 and Skate-Board Thank this. -
Trucking Jobs in 30 seconds
Every month 400 people find a job with the help of TruckersReport.
Page 7 of 17