I found this YouTube channel dedicated to demonstrating cooking real food in one of those 12 volt lunchbox type food warmers available at the truck stops. His videos converted me to a fan of them. I had always preferred the harder to find DC Oven, which looks more like a small toaster oven. I used that for years OTR to cook, re-heat food in the truck. These videos show him cooking turkey roast, whole chicken & veggies, pork chops, and many others.
If you don't want to follow the link above just search YouTube for "12vcooking". He also has a web page http://12vcooking.com/
12 Volt Cooking in Truck
Discussion in 'Food & Cooking in the Truck | Trucker Recipe Forum' started by tscottme, Aug 24, 2016.
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Tonight in my lunchbox ovens I am cooking chicken breast, rice-a-roni and carrots.
Any meat cooks well in them, and usually pretty quickly.
Baked potato's can take some time, so it takes a little more planning.
Veggies cook faster if they are in their own oven with a little water in the tin. Cooking them wrapped in foil (with just a little water) takes longer, especially for carrots.
I'll do hamburgers and sloppy joe's as well.
The ideas are probably endless.Waggledaddy, tscottme and 91B20H8 Thank this. -
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@Waggledaddy hit up Walmarts for the 3 for $1disposable aluminum bread pans, I have about an inch of water in my lunchbox and use it like a double boiler, 20 minutes the water is boiling
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Btw I'm eating cabbage and smoked jalapeño cheddar kielbasa. Cooked for about an hour.
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