Best or Worst Store Bought Hot Sauce

There's a great Thai restaurant near me that I love. When i finally established myself as a regular and kept asking for something hotter, they let me order from the non-english menu. They had to read it to me, but that's where the good stuff is. I left with my mouth and belly on fire, tempted to go back in for more.

 

A high school friend of mine makes his own and sells it. Imo it is the best.

 

Yup

 

I need that stuff.

 

Cholula is my go to.
Heard good things about Marie Sharp's, never had it myself.
For a fermented asian sauce Huy fong's (Same company that makes the sriracha with the rooster on the bottle) Chili Garlic is gooood. Comes in a jar.
My personal favorite for asian food is "Lao Gan Ma Fried Chili in oil." Get it on Amazon. It is simply amazing.

 

A couple drops goes a long way.

 

What's in it?

 

I've been watching Johnny Scoville on YouTube. Really digging his videos. Chase the Heat.

 

Hot pepper extract. Highly concentrated.
One bottle lasts 5 years.