Well here's a big question for me. Somebody from Roehl told me I would be getting a new truck. How likely is that? Supposedly its a 2012 International Prostar
Going to Roehl, have questions and need advice. I'm going flatbed.
Discussion in 'Roehl' started by RuthlessPumpkin, Sep 13, 2012.
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Its very likely you will. About a 80% chance that you will versus getting an older one.
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80% chance? I guess I'm in that 20% group.
I have a 2007 Freightliner Columbia. Even if you get a older truck, it isn't all bad. And if you get a new truck, I don't want to see your face.
Just kidding. But we are switching to new flatbed trucks (silverados). I wonder why they have glider kits? Maybe training? Hm. Weird.RuthlessPumpkin Thanks this. -
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This is awesome either way. I was just asking because I have a slight touch of ocd. I know I am in the wrong field for ocd but I will get over it. I have just heard alot of negative things(at least outwieghing the positive) about the Prostar. I actually prefer kenworth or peterbuilt but when it all comes down to it I dont care. As long as I am feeding my family it dont matter.
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Hey guys what are the average miles yall are running? I was told about 28-3000 for the first half of my run and 18-2000 on the second half. Have yal been getting close to this? What have yall been doing as far as food and eating out or bringing what you can? Any advice would be great, I am trying to save where I can without eating bologna every day lol. Also does the Prostar have a fridge in it? If not what size can it acomidate without being to big?
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As for what we eat? I stock my truck up with heat n ready rice 4 packets, 4 packs of fruit cups, 2 bags of chips, 2 boxes of cup o noodles, 1 box of crackers, couple cans of chicken noddle soup, progressive soup, and a few other things that arent coming to mind. Since I have a microwave I tend to use it alot. But I mix it up, I'll go a couple days eating in the truck then 2 days eating out then yeah. That's how it works for me. Since I got this microwave I've cut my spending by almost 125$!
Well worth keeping your truck stopped. I've been in places where there is nothing to eat but low and behold I got food.
I learned that lesson the hard way. When I first started I ran into 2 days of nothing but keeping that door shut and staying at customers. Didn't eat. Fudge that crapola. I'll keep my self well feed for now on.
Groceries: $115 last my whole trip and then some.
Eating out everyday: $150 a week.
I also have a coleman cooler. 100 bucks at walmart. Works extremely well for my drinks. Had stocked up one day on meat and it went out. Haven't trusted it for meat productsLast edited: Sep 16, 2012
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I eat at truck stops almost every day, I will be going back to keeping food in my truck because there have been times I have stayed at customers and there is no food around to eat. Unless you want vending machine food haha.
Prostars don't come with a fridge but can accommodate about a 2 foot tall fridge in the space where your TV will go. I use an igloo plug in cooler, its about 3x2 cubic feet. It keeps my drinks and stuff very cold. Next time I'm home I'll be stopping by the grocery store and getting some fresh meats and cheeses to keep in it. Only thing i don't like is water collects in the bottom of the cooler every now and then.
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