What are your FAV Trucker Recipes?

There's actually a couple threads on this subject already.

 

Wish the website owner would create a separate forum for cooking in the truck. Hint hint.

 

Chopped black forest ham, cubed.

Mini Onions

Potatoes Chopped.

Toss into dutch oven, allow to cook half a day.

In other dutch oven cook a mix of gravy to your taste and flavor and a bag of steamer vegatbles, probably broccli. tear the bag and pour the vegs in there and cook it all for half a day. Have some bread and fluids ready towards dinner time. Serves two people.

An alternative to ham would obviously be some other type of meat to your taste. Steak Fajita or chicken same but gravies might have to be changed to match. Still cook half a day. And have some bread and fluids ready for that meal.

 

Did you try the search box, upper right corner?

 

What bad 80s horror movie was that where the psycho killer was chopping up a hooker her just killed and said, with visable exhaustion, "whew, I'm so hungry I could eat a #####!" ??

 

@Admin. @bullhaulerswife

 

Tried this the other day.

One poblano pepper. Must be roasted and blackened over an open flame so skin can be peeled off. Don't use bare hands as they will be irritated by the pepper. Cut top off pepper and remove seeds from inside. Place in disposable aluminum pan.

Cover with Egg Beaters liquid egg whites or regular eggs if you wish.

Canned chopped tomatoes and jalapeños.

Place in 12 volt lunchbox oven until done. The hardest part is roasting the poblano pepper as you need a propane/butane stove to supply the open flame. Olives and mushrooms could be added or substituted also.