What if it Snows?

Discussion in 'Questions From New Drivers' started by Dave_in_AZ, Mar 19, 2018.

  1. kemosabi49

    kemosabi49 Trucker Forum STAFF Staff Member

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    Not to mention a large Asian population there that cook a lot of pork. Black market pork smuggled from other states will become big business there.
     
  2. 77fib77

    77fib77 Road Train Member

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    You can kill a baby but not a pig.


    Georgia is hot. Lmao 87 at 10pm. Dew point is 78'F. 78F dew point is that legal?



    How long will it take for me to get my trailer back? I hope Monday. Sunday too optimistic.
     
  3. JolliRoger

    JolliRoger Road Train Member

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    Look away.... Look away ...Look away... Dixie land !!!!. Great Southern group
     
  4. austinmike

    austinmike Road Train Member

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    66 here. Got windows open. Can barely stay awake lol
     
  5. Espressolane

    Espressolane Road Train Member

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    Carbonara

    1 lb good quality pasta. Thick spaghetti, fettuccine or linguine. Your choice.
    4 whole eggs.
    3 egg yokes
    6 Oz good quality parmigiana.
    8 to 10 Oz pancetta. Should be guanciale for traditional.
    Black pepper.

    In a skillet, Slow cook pancetta to browned, but tender and as much fat rendered as possible.
    Separate renderings and meat into dishes.
    Put the eggs and yokes in a measuring cup. Beat eggs, set aside.
    Fine grate parmigiana cheese, 6 or so ounces, set aside.
    Bring 6 to 8 cups of water to hard rolling boil. Add 2 tablespoons of salt to water. Stir and let come back to boil. Add pasta. Cook pasta short. If package says 12 minutes, cook 8.
    At the appropriate time drain off 3/4 of the cooking water into a bowl. Put pasta back on heat.
    Add the renderings from the pancetta. Use some of the drained pasta water to temper the egg mixture, a few tablespoons at a time, stirring constantly. Should double the amount. Reduce heat on pasta to low, start adding egg mix slowly and stirring constantly once all the egg is added, start adding cheese, a small amount at a time. As it thickens, add pasta water from bowl, then some cheese, some water. The idea is to add water to make a smooth sauce. It might look thin, thats ok as the cheese and eggs mix and melt, it will thicken. Add fresh ground black pepper to taste.
    When the pasta is tender and a nice smooth sauce is covering the pasta, put in a dish, top with the pancetta meat. Eat.
     
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  6. JolliRoger

    JolliRoger Road Train Member

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    Yes; but the main thing is, he is thinking about the situation. How much longer is the question.
     
  7. JolliRoger

    JolliRoger Road Train Member

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    Is stealing hogs going to fall under the Texas Livestock Rustling Act? The rope and a tree?
     
  8. skellr

    skellr Road Train Member

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    Anyone looking for a project?
    They are in central Utah.
     

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  9. 77fib77

    77fib77 Road Train Member

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    I don't know chorizo is made of pig. It seems very crazy to outlaw bacon. How do you raise pigs "humanely"? Lol, send them to iner city schools? Then harvest them when they shoot each other. Ok, seriously how much room does a pig deserve?
     
  10. JolliRoger

    JolliRoger Road Train Member

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    Remember the place in Anderson, IN? Used trucks for sale, mostly salvageable wrecks.
    Long description of spec.detail, how late a model, stressed the engine potential.
    Never pics. Always ended up with the phrase: Easy fix....
    That is how he would offer the 4th one, right side..
     
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